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Monday, 28 March 2011

Brooklyn Seafood, Steak and Oyster House Restaurant on 2nd

Medium smart, slightly higher than average priced well known restaurant in downtown Seattle.

Atmosphere - old boys club, expense accounts, dark but not too seedy, old fashioned.
Service - patronizing, smelly breath (maybe we were unlucky but it was very off-putting), got our order wrong.
Food - great quality; overpriced oysters.
Price - mainly OK but not cheap - $130 without tip for two of us and we didn't drink that much.
Company - the wife, delightful as always
Single diners - catered for, thanks to some ludicrously high backed chairs towards the back of the restaurant that are actually quite cool.

An oldie but a goodie.
The Brooklyn Seafood, Steak & Oyster House on Urbanspoon

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